Light Ohgave! has a sweet, mild, caramel-like flavor and it is an ideal choice for more delicate recipes, especially desserts. It is a perfect sweetener for hot and cold beverages, and importantly, it will not alter the taste of the food and drinks in which it is used. This particular grade is delicious in more delicate white, green and herb teas.
(Description coming soon)
Raw Ohgave! has a mild, light, almost neutral flavor with a subtle aroma. This form is produced at temperatures below 118 degrees and retains additional health-enhancing enzymes. It is a perfect sweetener for raw foodists and natural enthusiasts alike.